Plates and Pizza
Jerk Seitan
House-made seitan, marinated in jerk sauce. Comes with creamy slaw, chili butter, mayo, local tomatoes, red onions, and pickles on wheat bread, grilled.
$11
Philly Seitan
Thinly sliced house-made seitan, grilled onions and peppers, cheeze sauce on a grilled hoagie.
Make it spicy: add pickled jalapenos.
$11
Cold Cutz Sub
House-made seitan cold cutz, local tomato, lettuce, pickle, pepperoncini, red onion, cashew cheeze, mustard, and mayo on a toasted hoagie.
$11
Tempeh Reuben
Grilled local tempeh, sauerkraut, melted swiss cheeze, pickles, onions, 1,000 island dressing, on rye bread. For gluten free option, add $2.
Pro tip: Try it with grilled seitan - instead of tempeh - to make it a pastrami sandwich. Same price.
$11
Pastrami
Grilled house-made seitan, sauerkraut, melted swiss cheeze, pickles, onions, 1,000 island dressing, on rye bread.
$11
The Meltdown
Garbanzo "tuna" salad, cashew cheeze, and sliced local tomatoes or wheat bread. For gluten free option, add $2.
$11
Beet Mushroom Walnut Burger
Comes with lettuce, local tomatoes, red onion, pickles, house-made mayo, house-made ketchup, mustard, and cashew cheeze on a wheat bun. For Gluten free option, add $2.
$11
SERVED WITH CHOICE OF TWO SIDES
(See menu’s sides here.)
Bigger Plates
Southern Baked Seitan
Marinated house-made seitan rolled in bread crumbs, baked and served with golden gravy.
$12.50
Mac & Cheeze
soy free, gluten free
Gluten free rice elbows and steamed broccoli baked in a cashew cheeze sauce and topped with gluten free bread crumbs.
$13.50
Lentil Loaf
gluten free, oil free
Herbed lentils and vegetables topped with house-made ketchup and baked. Served with a side of mustard tahini sauce.
$12.50
Raw Butternut Tacos
raw, soy free, gluten free
Spiced butternut squash scrambled with dried cranberries and cilantro, cashew cheeze, walnut chorizo, and chili sauce, served on organic collard greens. Contains nuts.
$13
Extras
Cashew Cheeze
$1
Sour Cream
$1
Ranch
$1
Pesto
$1
Avocado
$1